Salted Egg con Tomato
Salted Egg con Tomato

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salted egg con tomato. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Salted Egg con Tomato is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salted Egg con Tomato is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook salted egg con tomato using 2 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Salted Egg con Tomato:
  1. Take 1 salted egg, boiled
  2. Take 2 pcs tomato, diced
Steps to make Salted Egg con Tomato:
  1. Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.

So that is going to wrap this up for this special food salted egg con tomato recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!