Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, greek rice salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Greek Rice Salad is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Greek Rice Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Greek Rice Salad:
- Make ready 4 cups cooked brown rice (can be replaced with farro or orzo)
- Take 1/4 cup olive oil
- Make ready Juice of 1 whole lemon
- Prepare 1/4 cup fresh parsley chopped
- Make ready 1 teaspoon oregano
- Make ready 1 teaspoon dill
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon fresh ground black pepper
- Take 20 cherry tomatoes quartered
- Get 4 oz crumbled feta
- Take 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Get 4 oz kalamata olives
Steps to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that’s going to wrap this up for this exceptional food greek rice salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
