Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet and sour pork wraps with japanese leeks. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Pork Wraps with Japanese Leeks is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sweet and Sour Pork Wraps with Japanese Leeks is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have sweet and sour pork wraps with japanese leeks using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Pork Wraps with Japanese Leeks:
- Make ready 3 slice Thinly sliced pork loin
- Get 1 Japanese leek
- Get For the sauce:
- Make ready 1 tsp ★Mirin
- Take 1 tsp ★Vinegar
- Prepare 2 tsp ★Sugar
- Take 2 tsp ★Soy sauce
Instructions to make Sweet and Sour Pork Wraps with Japanese Leeks:
- Combine all ★ condiments for the sauce. Chop the leek into about 10cm pieces.
- Wrap the leek diagonally with pork.
- Heat vegetable oil in a pan. Align the wraps with the rolled edges facing down. Roll them around and cook until brown.
- Pour in the sauce. Cook as you mix the meat with the sauce. Slice into bite-sizes and serve.
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