Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fattoush salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fattoush Salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fattoush Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fattoush salad using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fattoush Salad:
- Take Salad dressing
- Get 2 tsp sumac soaked in 2 tsp warm water
- Get Juice of 1 small lemon
- Take Pinch sugar
- Prepare 1 garlic clove crushed
- Prepare 1 tsp white wine vinegar
- Take 1 tsp finely chopped mint
- Prepare 50 mls olive oil
- Get Pinch salt
- Prepare Salad
- Take 3 large tomatoes
- Prepare 1/3 of a cucumber
- Get 1 Gem lettuce
- Get 1 Romaine lettuce
- Get 1 small bunch flat leaf parsley
- Take 1/2 small bunch of mint leaves
- Make ready 3 spring onions
- Get 3 pitta breads
- Make ready Olive oil
- Make ready Zaatar for sprinkling
Instructions to make Fattoush Salad:
- Preheat the oven to 180 degrees. Cut the pita breads into the small triangles. Drizzle with olive oil and spring with zaatar and salt. Bake until golden brown.
- Meanwhile make your dressing by mixing all of the dressing ingredients together and set aside.
- Prepare the salad - deseed and roughly chop the tomatoes. Roughly chop the lettuce (both types). finely chop the herbs. quarter the cucumber, remove the seeds and roughly chop. Place in a bowl, add the pitta chips and drizzle over the dressing.
So that is going to wrap this up with this exceptional food fattoush salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
