Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken bruschetta bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chicken Bruschetta Bake is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Bruschetta Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chicken bruschetta bake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Bruschetta Bake:
- Make ready 1 can (14 oz) petite diced tomatoes undrained
- Prepare 1 packages (6 oz) chicken stuffing mix
- Make ready 1/2 cup water
- Make ready 2 clove garlic minced
- Get 1 1/2 lb chicken breast cut into bite size pieaces
- Take 1 tsp dried basil leaves
- Take 1 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 2 cup mozzarella chesse shredded
- Get 3 tbsp butter melted
Serve this with some crusty bread and garlic butter and a fresh Italian Salad for a complete meal! Your favorite tomato bruschetta tops tender and juicy balsamic chicken in this healthy Dump-and-Bake Bruschetta Chicken dinner! Although it doesn't take too long, chopping the tomatoes is. Coat chicken with dressing, then coat evenly with breadcrumb mixture.
Instructions to make Chicken Bruschetta Bake:
- Heat oven to 350 ° F
- Lightly spray a 9 * 13 inch baking dish with cooking oil
- Mix tomatoes, stuffing, water, 1 cup cheese and garlic till well combined
- Mix chicken, basil, salt, pepper, and 1 cup cheese together place in dish
- Top with stuffing mixture and drizzle butter on top and bake for 45 minutes
Place in a prepared baking dish and then repeat with remaining chicken breasts. Spoon bruschetta topping evenly oven chicken. Sprinkle the chicken cutlets with salt and pepper and, when the oil is hot, add to the skillet. Place flour and egg substitute in separate shallow bowls. In a small bowl, mix cheese, bread crumbs and butter; sprinkle over chicken.
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