Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, spicy stir-fried rice packed with leeks and sesame seeds. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir-fries are the ideal way to use up vegetables—or even parts of vegetables—that you'd otherwise In this recipe, I pair leek greens with onions and beef, stir-fried in a sauce flavored with fish sauce Discarding the seeds will also cut back on heat. These spicy stir-fried rice cakes are a departure from some of China's more traditional methods of preparing these chewy, starchy little pasta-like rice cakes. Spicy Stir-fried Rice Cakes: Recipe Instructions.
Spicy Stir-Fried Rice Packed With Leeks and Sesame Seeds is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Spicy Stir-Fried Rice Packed With Leeks and Sesame Seeds is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy stir-fried rice packed with leeks and sesame seeds using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Stir-Fried Rice Packed With Leeks and Sesame Seeds:
- Prepare 350 grams Cooked rice
- Take 100 grams Ground pork
- Get 3 Green onion (thinly sliced)
- Prepare 1 clove Ginger (grated)
- Take 2 tbsp Sesame seeds
- Take 1 1/2 tsp Chinese soup stock
- Make ready 1 dash Black pepper
- Make ready 1 tbsp ●Soy sauce
- Take 2 tsp ●Sesame oil
- Make ready 2 tsp ●Gochujang
- Make ready 1 1/2 tsp ●Sugar
- Make ready 1 tbsp Vegetable oil
I've updated it here with more information, new photos and minor changes to the recipe. These spicy rice cakes are stir-fried with some vegetables so that you can be proud of yourself The quick and easy spicy rice cake stir-fry is surely pleasing and you will be surprised how tasty I also love the gentle fragrance from the wild sesame oil. I like the simplicity of this spicy rice cake stir-fry. Packed with flavors and easy to prepare Stir-fried Beef with Leeks.
Instructions to make Spicy Stir-Fried Rice Packed With Leeks and Sesame Seeds:
- Mix the ● ingredients together. Next, stir in the gochujang and dissolve it.
- Heat the vegetable oil and stir fry the ginger until aromatic. Add the pork and separate it while stir frying.
- Once it all has browned, add the leeks and stir fry. Then, season with the ● ingredients.
- Finally, add the rice to Step 3 and break it up while quickly stir frying. Add the sesame seeds and Chinese soup stock, and season with black pepper. Now, it's ready.
The order of adding ingredients for stir-fry is also important to make sure the fried rice has the right texture. I sprinkled sesame seeds, roasted seaweed and added a sunny side up fried egg on top of the rice. Gochujang fried rice with kimchi or Korean Bokkeumbap topped with fried eggs. Chop the kimchi, leek and green bell pepper. Chop the whites of the spring onions and leave the greens for Stir in the sesame seed oil and remove from the heat.
So that’s going to wrap it up with this exceptional food spicy stir-fried rice packed with leeks and sesame seeds recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
