Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, instant crispy bread medu vada recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Crispy Bread Medu Vada Recipe is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Instant Crispy Bread Medu Vada Recipe is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have instant crispy bread medu vada recipe using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Instant Crispy Bread Medu Vada Recipe:
- Take 4 Bread slice
- Get 1/2 cup Sooji
- Prepare as needed Curd
- Prepare 2 tbsp Corn flour
- Make ready 8-10 Curry leaves finely chopped
- Get 1 Onion small sized
- Make ready 1 inch Ginger
- Get 2 Green chilli finely chopped
- Prepare 1/4 cup Coriander leaves finely chopped
- Get 1/2 tsp Jeera(cumin) powder
- Take 1/4 tsp Black pepper powder
- Prepare 1/2 tsp Salt
- Make ready 1/4 tsp Baking powder
Instructions to make Instant Crispy Bread Medu Vada Recipe:
- Take a bowl and make small pieces of bread
- Add suji,cirn flour, curry leaves,onion,chilli,ginger,cortiander mix well
- Add curd & mix well
- Add salt,jeera powder,black pepper and baking powder & mix well
- Cover and rest 30 min
- Make medu vada shape
- Heat a pan and add oil
- Fry medu vada on medium to low flame
- Till golden brown colour
So that’s going to wrap this up for this exceptional food instant crispy bread medu vada recipe recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
