Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked goat brie in spicy garlic tomato sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This is a simple two-step process: making the tomato sauce and shaping the cheese into a round shape. Garlic is added in, followed by the spices and the crushed tomatoes. When the sauce has finished simmering, transfer it to an oven safe ramekin or small baking dish.
Baked Goat Brie in Spicy Garlic Tomato Sauce is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked Goat Brie in Spicy Garlic Tomato Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have baked goat brie in spicy garlic tomato sauce using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Goat Brie in Spicy Garlic Tomato Sauce:
- Get 10 garlic cloves, minced
- Take 2 Tbsp olive oil
- Take 1 (15 oz) can crushed tomatoes
- Prepare 1 (15 oz) can diced fire roasted tomatoes
- Take 1 Tbsp Italian seasoning
- Take 1 tsp sea salt
- Make ready 1 tsp Black pepper
- Make ready 1 tsp crushed red pepper flakes
- Make ready 1 tsp anchovy paste
- Prepare 1 tsp capers
- Make ready 1 (4 oz) goat cheese brie
- Make ready Crackers or crostini
I used some of my homemade tomato sauce. You can use store-bought if you do not have any. In a small bowl, combine the garlic and olive oil. Brush each slice of bread with the oil and transfer to a baking sheet.
Steps to make Baked Goat Brie in Spicy Garlic Tomato Sauce:
- In sauce pan over medium high heat, add oil and minced garlic. Sauté for 1 minute.
- Add in the crushed and diced tomatoes. Stir to combine.
- Add in the spices. Stir to combine.
- Add anchovies and stir to combine.
- Add in Capers. Stir to combine. Reduce heat and simmer for about 20 minutes.
- Heat oven to 350. Place brie in center of baking dish. Pour tomato sauce around. Bake for 25-30 minutes or until the brie is soft and melted inside.
- Enjoy!
Ladle tomato sauce into the dish so that the sides of the cheese are covered, but the top is still exposed. In a medium saucepan, warm the olive oil over medium heat. Meanwhile, grate the tomatoes on the largest holes of a box grater into a large bowl, discarding any big pieces of excess tomato skin. I ended up with a delicious concentrated slurry to serve as a base for our marinara. We added sweet Italian sausage cut in bite-size chunks (pre-fried) plus a lb or so of pre-fried ground beef (plenty of pepper a bit of salt).
So that is going to wrap it up for this special food baked goat brie in spicy garlic tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
