Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, avacado spinach fettuccine. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Avacado Spinach Fettuccine is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Avacado Spinach Fettuccine is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have avacado spinach fettuccine using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Avacado Spinach Fettuccine:
- Make ready 1 box pasta (I used fettuccine noodles, any will work fine)
- Prepare 1 tablespoon garlic
- Prepare 1 cup fresh spinach
- Prepare 1 ripe avacado
- Take 1/2 cup chicken stock (can use beef or veggie instead)
- Take 1 squeeze fresh lemon
- Get to taste Salt and pepper
- Take 1 tablespoon extra virgin olive oil
Steps to make Avacado Spinach Fettuccine:
- Cook pasta per directions, as you would with any other pasta dish. Add extra virgin olive oil to the water as well.
- Combine all other ingredients into a blender and blend until smooth.
- Combine noodles with sauce. Should be eaten in the first day as avocado turns brown rather quick.
- Side note- it's VERY delicious with cheese ontop. I used mozzarella. ENJOY ❤️
So that is going to wrap this up with this special food avacado spinach fettuccine recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
