Spicy Prawn Linguine
Spicy Prawn Linguine

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy prawn linguine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Prawn Linguine is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spicy Prawn Linguine is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook spicy prawn linguine using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Prawn Linguine:
  1. Get 4 Diced shallots
  2. Make ready 400 g Tinned chopped tomatoes
  3. Take 150 g Uncooked King prawns
  4. Get 50 g small cooked prawns
  5. Make ready 1 Garlic clove, crushed
  6. Take 1/2 tsp Chilli flakes
  7. Make ready 2 cm Ginger, grated
  8. Make ready 150/200 g Linguine pasta
  9. Prepare 1 tsp Sriracha hot sauce
  10. Make ready Handful fresh basil leaves
  11. Take Salt & Pepper
Steps to make Spicy Prawn Linguine:
  1. Boil a saucepan of water and cook the linguine whilst preparing the sauce.
  2. Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
  3. Add the king prawns and cook for another 4-5 mins until they start to cook through.
  4. Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
  5. Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.

So that is going to wrap this up with this special food spicy prawn linguine recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!