Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken and spinach pesto linguine. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken and spinach pesto linguine is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken and spinach pesto linguine is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and spinach pesto linguine using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and spinach pesto linguine:
- Get 2 chicken breasts
- Get 400 g cooked linguine
- Make ready 500 g baby leaf spinach
- Get 50 g toasted cashews
- Get 4 garlic cloves
- Prepare 50 g grated Parmesan
- Make ready 3 tbsp extra virgin olive oil
- Prepare Salt and pepper
Instructions to make Chicken and spinach pesto linguine:
- Blitz together your spinach, cashews, garlic, Parmesan and olive oil in a nutri bullet or similar blender until you get a smooth pesto.
- Dice up your chicken breasts and cook through. Set aside.
- Cook your pasta and combine the chicken and pesto sauce.
- Enjoy !!!
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