Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, clams casino over linguine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Clams Casino Over Linguine is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Clams Casino Over Linguine is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have clams casino over linguine using 14 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Clams Casino Over Linguine:
- Prepare Clams casino
- Prepare 12 oz dried linguine
- Make ready 10 oz can of clams, with juice
- Take 5 clove minced garlic
- Make ready 1 cup diced red bell pepper
- Prepare 6 slice of cooked thick cut bacon with 1 tablespoon of bacon fat reserved
- Get 1 tbsp olive oil
- Make ready 1 tbsp butter
- Make ready 1/2 tsp red pepper flakes. Adjust amount to your preference of heat.
- Prepare 4 tbsp of flat leaf parsley chopped. (Fresh)
- Prepare crispy topping
- Take 1/4 cup panko bread crumbs
- Prepare 1/4 cup grated Parmesan cheese
- Get 1 tbsp reserved bacon fat, warm, still in liquid form
Steps to make Clams Casino Over Linguine:
- In large pot of salty boiling water cook linguine to package directions. Cook until aldente.
- In large skillet over medium heat add olive oil.
- Add into hot oil the pepper flakes, cooking for one minute to impart their flavor to oil.
- Add in red bell pepper and cook for about two minutes. Push them to the side in pan and add garlic.
- Cook garlic for 30 seconds, not allowing it to brown.
- Add in clams with their juice. Reduce liquid one quarter, add butter to finish sauce. Then add cooked, drained linguine.
- Toss in crumbled bacon.
- Toss in parsley and set aside off heat.
- Preheat oven to 375°F.
- In large casserole dish add linguine.
- Mix panko, cheese and bacon fat together making sure it doesn't clump. Sprinkle over linguine.
- Cook 15-20 or until cheese mixture turns golden brown.
- Serve nice and hot. Enjoy!
- Recipe by taylor68too.
- SQUEEZE FRESH LEMON JUICE OVER AND OH MY, YUM!
- I read reviews and had the liquid only reduce for 1/4 instead of 1/2. Hope this keeps it moist and delicious for future cooks.:-)
So that’s going to wrap this up with this exceptional food clams casino over linguine recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
