Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet tea grilled chicken with bourbon pesto fettuccine alfredo". One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet tea grilled chicken with bourbon pesto fettuccine alfredo" using 27 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- Make ready 1 bag of pasta of choice
- Take marinade
- Take 1 defrosted bag of chicken tenders
- Make ready 1 tsp garlic salt
- Get 1/2 tsp italian seasoning
- Get 1 tsp oregano
- Make ready 1 tsp apple cider vinegar
- Get 2 tbsp parsley flakes
- Prepare 1/3 cup olive oil
- Prepare 1/2 cup water
- Take 1 envelope McCormick sweet tea seasoning
- Take 1 single tea bag
- Get alfredo sauce
- Make ready 1 quart heavy cream
- Make ready 1 1/2 stick of butter
- Get 1 tbsp course ground pepper
- Make ready 1 tbsp minced garlic
- Get 1 tbsp oregano
- Prepare 2 tbsp herb seasoning
- Prepare 1/2 tsp italian seasoning
- Take 3 tbsp corn starch
- Prepare 1/3 cup bourbon
- Make ready 3 tbsp olive oil
- Prepare 1 tbsp garlic salt
- Take 2 tbsp parsley flakes
- Prepare 1 pinch paprika
- Take 2 tbsp pesto
Steps to make Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- start by making marinade.add tea bag to warm water let absorb about 10minutes, add to chicken with all other ingedients. I like to let marinade atleast 30minutes.Cook on indoor grill 20-25 minutes till done. wrap in foil & let rest.
- now Alfredo sauce: add butter, olive oil,pesto & minced garlic to pan, with all seasonings cook till butter melted. Add in heavy cream bring to a simmer add in bourbon to taste, simmer another 10minutes check seasoning. In a small bowl add a little sauce with cornstarch wisk well add back to sauce keep stiring till thickens. serve with your choice of sides.top with fresh parmesan cheese..Enjoy
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