Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, veggie garden parmesan chicken and pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Veggie garden Parmesan chicken and pasta is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Veggie garden Parmesan chicken and pasta is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have veggie garden parmesan chicken and pasta using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Veggie garden Parmesan chicken and pasta:
- Prepare Roast at 400 for 45 min Any fresh veggies from the garden! I chopped 4 zucchini, an onion, 5 gloves garlic with olive oil and S&P
- Take 1 pack chicken breast diced and cooked in a pot with olive oil and seasoned with s&p
- Get Boil 1 bag of carbanada pasta fettuccine
- Get Chop 1 large tomato and any herbs from the garden
- Take 2/3 cup Parmesan cheese
- Prepare 1/2 olive oil
Steps to make Veggie garden Parmesan chicken and pasta:
- Cook chicken while veggies roast. Once chicken is close to being done boil pasta and add to chicken. Add olive oil
- Add roasted veggies, chopped tomato, herbs, and Parmesan cheese. Stir well and add S&P to season. Don’t cook tomatoes or herbs, just heat through. Serve with Parmesan cheese on top!
So that is going to wrap it up for this exceptional food veggie garden parmesan chicken and pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
