Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thai red vegetables curry linguine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thai Red Vegetables Curry Linguine is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Thai Red Vegetables Curry Linguine is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have thai red vegetables curry linguine using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Thai Red Vegetables Curry Linguine:
- Get 100 grams linguine
- Prepare 1 tsp olive oil
- Prepare VEGETABLE
- Get 10 okra
- Prepare 1 medium eggplant
- Make ready 2 clove garlic
- Take 1 medium onion
- Prepare 1 red chili or pepper
- Take 1 tbsp oil
- Take THAI RED CURRY
- Take 3 tbsp thai red curry paste
- Make ready 1 1/2 tbsp light soy sauce
- Make ready 1 cup water or stock
- Make ready 1 tbsp oil
- Get GARNISH
- Take 1 basil leaf
Steps to make Thai Red Vegetables Curry Linguine:
- PASTA
- bring water to a boil then add 1 tbsp of salt and linguine simmer for full 11 minute then drain and add 1 tsp od olive oil set aside
- with oil saute all vegetable for 5 minute then set aside
- THAI RED CURRY
- with oil and thai curry paste for 1 minute then add cooked vegetable and coconut milk and water gently stir in low heat for full another 3 minute
- TO SERVE
- linguine and basil leaf with thai red curry vegetable
- BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine - https://cookpad.com/us/recipes/355142-black-pepper-linguine
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