Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, kofta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kofta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Kofta is something which I have loved my whole life. They are fine and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can have kofta using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kofta:
- Make ready 250 gram Minced meet
- Get 1 tsp salt
- Make ready 1/2 tsp Pepper powder
- Prepare 6 tbsp Bread Crumb's
- Make ready 2 tbsp Onion chopped
- Prepare 2 green chilli
- Make ready 2 tbsp coriander leaves
- Take 1 clove garlic finely chopped
- Take 1 egg
- Get For gravy
- Prepare 4 Green cardamom
- Take 4 cloves
- Take 1 Cinnamon sticks
- Prepare 2 tbsp Ginger garlic paste
- Prepare 2 tbsp yogurt
- Make ready 2 tsp Coriander powder
- Make ready 1 tsp cumin
- Prepare 1/2 tsp gram masala
- Prepare 1/2 tsp Salt
- Get 3 tbspOil
- Take 2 Small tomato puree total 100 gram
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 tsp Turmeric powder
- Make ready 2 medium fried Onion total 120 gram brown onion paste by grandin
Kofta kebab is generally ground beef with bulghur formed onto skewers and grilled. Kofta is a very popular recipe throughout the region. Every Middle Eastern and his/her mother has their own recipe. Deep fried balls (koftas) made with potato and paneer are dunked in a creamy spiced velvety smooth curry.
Steps to make Kofta:
- Onion ko brown kar laein
- Phir minced meed main bread Crumb's salt pepper powder chopped Onion chopped green chill chopped coriander egg add karein or mix karin
- Phir hato ko oil laga kar kuffta bana lain
- Phir brown onion or yogurt ko grand karein paste bana lain
- Phir pan main oil lain is main cardamom cinnamon cloves dal kar karkaraiy
- Phir Ginger garlic paste add katein 2 se 3 minute fry karein phir onion brown paste dal dain 2 minute low heat per fry karey
- Phir tomato puree dal dain 2 minut low heat main fry karnay ke baad haldi red chilli salt coriander powder cumin powder dal dain
- Phir is main apni marzi ya 200 ml hot water dal dain 3 mint is ko low flame paknay day
- Phir meat balls add kar dain or 5 minutes low heat per thak kar rakh dain is ke baad is ko hila lay dakh ke ke totay na
- Phir 30 mint tak low flame pe rakh dain is je baad serving dish main serve karein
It's the ultimate indulgence and pairs beautifully with garlic naan. Download Kofta stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Kofta is a Middle Eastern and Southeast Asian dish made by grinding meat, mixing it with spices, and forming it Kofta is known by a variety of other names including kefta, kufta, and qofte, and there are. Borrowed from Urdu کوفته (kofta, "pounded meat") and Persian کوفته (kôfta, "ground meat"), from کوفتن (kôftan, "to grind, break, beat"). (UK) IPA(key): /ˈkɒftə/. (US) IPA(key): /ˈkɑːftə/, /ˈkɔːftə/. kofta (plural koftas). I have followed the recipe perfectly in the past and made delicious kofta but more recently I started using lean chevap meat instead.
So that is going to wrap it up with this exceptional food kofta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
