Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken parmesan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Parmesan is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Parmesan is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken parmesan using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Prepare 1 lb chicken cutlets
- Prepare 1/4 lb mozzarella cheese
- Prepare 1 grated Parmesan cheese
- Get 1 spaghetti sauce (home made or jar)
- Get 1 packages preferred pasta, cooked according to package directions. (I used fettuccine)
- Prepare 1 tsp fresh thyme
- Get 1 tsp fresh oregano
- Get 1 tsp fresh rosemary
- Make ready 1 tsp fresh flat leaf parsley
Instructions to make Chicken Parmesan:
- Preheat oven to 500°
- Finely chop all herbs and mix with 4 tablespoons olive oil. (More or less oil to your liking)
- Brush herbed oil over chicken.
- In a pan large enough to hold all the chicken over medium high heat, cook chicken until browned, 2-4 minutes per side.
- Remove chicken from heat and transfer to a greased baking dish. (You can skip this step if you used an oven safe pan)
- Spoon sauce to cover each piece of chicken, as well as a little around the pan. Cover with mozzarella and Parmesan cheeses and bake for 5-10 minutes, or until chicken is cooked through and cheese is bubbly.
- Serve over noodles, using extra sauce as needed. Garnish with Parmesan cheese and flat leaf parsley.
So that’s going to wrap this up with this exceptional food chicken parmesan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
