Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian noodle soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Italian Noodle Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Italian Noodle Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook italian noodle soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Noodle Soup:
- Get 4 cup Chicken or Vegetable Broth
- Make ready 12 oz Fettuccine Noodles (or another noodle type)
- Get 8 oz Spinach
- Prepare 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Make ready 1 Onion, Chopped
- Get 5 clove Garlic
- Take 1/2 tbsp Dried Basil
- Get 1/2 tbsp Dried Oregano
- Take 1 tsp Red Pepper Flakes
- Make ready OPTIONAL:
- Take 1 lb Ground Beef
Instructions to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap it up for this special food italian noodle soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
