Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chili manicotti. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chili Manicotti is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chili Manicotti is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chili manicotti using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chili Manicotti:
- Take 1 8 oz box manicotti noodles
- Make ready 1 15 oz container ricotta cheese
- Get 2 cup shredded mozzarella or italian blend cheese
- Prepare 1/2 cup grated parmesan cheese
- Make ready 1 egg
- Make ready 4 cup chili - more or a bit less would be fine
- Make ready 2 cup shredded cheddar cheese
Steps to make Chili Manicotti:
- Preheat oven to 350°F and follow the directions on the box to prepare the manicotti noodles
- Combine ricotta, mozzarella, parmesan, and egg.
- Layer 2 cups chili on the bottom of a 9x13 pan (I sprayed mine with cooking spray first)
- Stuff manicotti noodles with ricotta cheese mix and place in pan on top of the chili layer
- Top the stuffed manicotti noodles with remaining 2 or 3 cups of chili
- Place tin foil on top of the pan and bake at 350°F for 30 minutes
- Remove pan. Remove tin foil. Top the manicotti with cheddar. Bake uncovered for another 10-15 minutes.
So that’s going to wrap this up with this exceptional food chili manicotti recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
