Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, egg flan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egg Flan is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Egg Flan is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook egg flan using 6 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Egg Flan:
- Get 1 kg Milk
- Get 2 tablespoon custard powder
- Prepare 4 tbsp sugar
- Prepare 2 eggs
- Prepare 4-8 drops vanilla essence
- Take 2 tablespoon sugar for caramelization
Instructions to make Egg Flan:
- Boil milk for 15 minutes
- In a bowl, take some milk and add custard powder
- Add it in the boiling milk
- Add sugar
- And stire it continuously
- After 2 to 3 minutes, switch off the flame
- Add vanilla essence and put it aside
- In Another Pan, add sugar, caramelize this sugar on low flame
- Pour it in another mould and let it dry or set
- As prepared custard become cool add two eggs and mix it or blend it for a while
- And pour it in (pan in which we set caramelized sugar) pan
- Now put it for steaming
- It will take 20 to 25 minutes,and then switch off the flame
- Let it cool now keep it in fridge for chilling
- And the yummy flan is ready served chilled
- Decorate it with your own way with cherries and sugar crystals
So that is going to wrap this up for this special food egg flan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
