Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon miso marinade. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salmon Miso Marinade is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Salmon Miso Marinade is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have salmon miso marinade using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Miso Marinade:
- Take 3 slice Sea Bream
- Prepare 3 tbsp ●Miso
- Take 1 tbsp ●Sake
- Get 1 tbsp ●Mirin
- Make ready 1 tbsp ●Soy sauce
Steps to make Salmon Miso Marinade:
- Sprinkle the fish with salt. (This is to soak up the moisture and odor.)
- Once the moisture has come out, pat dry with paper towels. If you're concerned about salt intake, wash it off and pat dry.
- Mix together the ● ingredients.
- Coat the fish in the mixture, then wrap with plastic wrap so it's airtight. You can also put it in a Ziploc bag.
- Let sit in the refrigerator for 2-3 days (according to the thickness of the filets).
- Wipe off the excess miso and grill (you can also lightly wash it off first).
So that’s going to wrap this up with this special food salmon miso marinade recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
