Jackfruit kofta
Jackfruit kofta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jackfruit kofta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Jackfruit kofta is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Jackfruit kofta is something that I’ve loved my entire life. They are nice and they look wonderful.

A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. Jackfruit (kathal) kofta curry recipe / how to make echorer kofta curry Our today's recipe is very interesting "JACKFRUIT KOFTA CURRY". If these koftas are prepared with jackfruit, they'll taste more scrumptious.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jackfruit kofta using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jackfruit kofta:
  1. Get 250 gm kathal(jackfruit)
  2. Make ready 2 medium size potato
  3. Prepare 2 medium size tomato
  4. Prepare 2 medium size onion
  5. Get 1 tablespoon besan/gram flour
  6. Prepare Spices
  7. Take 2 Clove
  8. Prepare 1 black cardamom
  9. Prepare 2 Green cardamom
  10. Make ready 1 Javtri
  11. Take 2 Green chilli
  12. Make ready 1/2 tsp Ginger garlic paste
  13. Prepare 1/2 tsp Coriander powder
  14. Make ready 1 tsp Cumin powder
  15. Get 1/2 tsp Turmeric powder
  16. Get To taste Red chilli powder
  17. Get 1/2 tsp Garam masala
  18. Make ready To taste salt

Jackfruit Kofta Curry very different mouth-feel because of the texture of the jackfruit. These unique but tasty koftas are then used to make a delicious curry. The jackfruit (Artocarpus heterophyllus), also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family (Moraceae). See more ideas about Jackfruit recipes, Jackfruit, Recipes.

Instructions to make Jackfruit kofta:
  1. Boil the potatoes and jackfruit with termaric and salt.
  2. Mash it with salt. With besan ginger garlic paste. Coriander powder.
  3. Make ball and fry it
  4. Fry the onion. Make paste fryed onion with spices and ginger garlic paste. Make fine paste
  5. Make tomato puree
  6. Heat oil in a pan.put cumin and hing. Fry onion paste.saute for 5 minutes
  7. Add tomato puree. Fry for 2-3 minutes
  8. Cook until paste get dry.add water boil it. Put ball and cook for 4-5 minutes. Kofta is ready.

Jackfruit, a tropical fruit native to Asia that resembles pulled pork, is becoming one of the most popular meat alternatives for vegans. These Lamb Koftas are a firm favourite. Koftas refers to a dish made with spiced ground meat (mince). Sometimes it's made on skewers (this recipe) though they do also come in non skewered. Jackfruit: The Solution to World Hunger?

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