Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, portuguese christmas flan. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Portuguese Christmas Flan is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Portuguese Christmas Flan is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have portuguese christmas flan using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Portuguese Christmas Flan:
- Make ready 330 grams sugar
- Make ready 1 can condensed milk
- Take 1 liter warm milk
- Make ready 100 ml Porto Wine
- Take 6 egg whites
- Get 4 egg yolks
- Take 4 tbsp cornflour
- Get 1 tsp ground cinnamon
- Prepare 150 ml water
Instructions to make Portuguese Christmas Flan:
- Heat 150 grams of the sugar over a low heat until it has turned into caramel/syrup like consistency.
- Add the water in bit by bit stirring often until the caramel becomes lighter in colour.
- Transfer to a deep tray that will be used for the pudding.
- Always stirring bring to boiling point the condensed milk, yolks, 60 grams of the remaining sugar, cornflour, porto wine and lastly slowly pour the milk into the pan.
- Slowly pour the mixture into the tray over the caramel and let it cool down.
- Heat the oven to 180 c.
- Using an electrical beater, beat the egg whites. Once the mixture is almost firm, bit by bit add in the rest of the sugar always mixing.
- Add the cinnamon and continue beating until the egg whites are really firm and a meringue like consistency.
- Spoon the egg whites over the pudding mixture. Smooth it down with the spoon.
- Transfer to the oven and bake for 15-20 minutes or until the egg whites have turned golden brown. Use your own judgement on how well done you want the egg whites.
- Remove from the oven and let it cool completely.
- Serve and enjoy.
So that is going to wrap it up for this exceptional food portuguese christmas flan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
