Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rich smooth flan-like chinese apricot kernel. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Rich Smooth Flan-like Chinese Apricot Kernel is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Rich Smooth Flan-like Chinese Apricot Kernel is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have rich smooth flan-like chinese apricot kernel using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rich Smooth Flan-like Chinese Apricot Kernel:
- Get 3 tbsp Chinese apricot kernel flour
- Prepare 200 ml Heavy cream
- Make ready 300 ml Milk
- Make ready 3 tbsp White sugar
- Prepare 5 grams & 50 ml Powdered gelatin, water
Steps to make Rich Smooth Flan-like Chinese Apricot Kernel:
- Dissolve the powdered gelatin into 50 ml of water.
- Put cream, milk, sugar, and Chinese apricot kernel flour in a pot and mix it while you heat it over low heat. (*Make sure it doesn't boil!) When the sugar has dissolved and it starts to steam, turn off the heat and then mix in the dissolved gelatin.
- Once it's well mixed, put the pot in a bowl of ice water and mix the batter around to expel the heat. Afterward, just pour it into your desired container, chill in the refrigerator and you're done!
So that is going to wrap this up with this exceptional food rich smooth flan-like chinese apricot kernel recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
