Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carne asada marinade. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Carne Asada Marinade is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Carne Asada Marinade is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carne Asada Marinade:
- Get 1.5 pounds skirt or flap steak
- Prepare 1/4 of an onion, cut into 1/4-inch strips
- Get 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Take 2 Tablespoons lime or lemon juice
- Take 1-1 +1/4 teaspoons kosher salt
- Take 1/2 teaspoon sugar
- Make ready 1/4 teaspoon black pepper
- Make ready 1/2-1 teaspoon cumin
- Take 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Prepare 1/2 teaspoon chipotle powder for smoky heat
- Get 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Make ready 1 Tablespoon oil
Instructions to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that is going to wrap this up with this special food carne asada marinade recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
