Palomilla-Inspired Steak Marinade
Palomilla-Inspired Steak Marinade

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, palomilla-inspired steak marinade. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Palomilla-Inspired Steak Marinade is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Palomilla-Inspired Steak Marinade is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have palomilla-inspired steak marinade using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Palomilla-Inspired Steak Marinade:
  1. Take 2.5 pounds steak
  2. Take 1 sweet onion, either cut into 1/4"strips if cooking in pan or in 1/2" thick disks cut horizontally for grilling
  3. Prepare For the marinade:
  4. Take 1/4 cup fresh orange juice
  5. Get 2 Tablespoons fresh lime juice
  6. Prepare 2 teaspoons kosher salt
  7. Take 1 teaspoon grated garlic
  8. Get 1 teaspoon oregano
  9. Get 1/4 teaspoon cumin
  10. Prepare 2 Tablespoons olive oil
  11. Make ready optional: 1 teaspoon sugar if orange juice isn't that sweet
Steps to make Palomilla-Inspired Steak Marinade:
  1. Combine all marinade ingredients except olive oil, stir or whisk until all salt (and optional sugar) are dissolved. Give it a taste and adjust seasoning if needed, then stir in oil.
  2. Pour half the marinade over your steaks, then flip and repeat with the other half. (Or, as you might already know, Ziplocs with the air sucked out of them once you put the steak and marinade in are a great way to get the marinade to take more quickly and effectively.) - - Since these were roughly 1-inch thick steaks and I was going to grill them shortly, I let them marinate on the counter for an hour before grilling, flipping a couple of times in the process.
  3. Cook as desired and remember to let the steak rest for 5 to 10 minutes depending on thickness before slicing/serving. - - Enjoy!

So that’s going to wrap it up with this special food palomilla-inspired steak marinade recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!