Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, herbed focaccia flatbread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Herbed Focaccia Flatbread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Herbed Focaccia Flatbread is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook herbed focaccia flatbread using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Herbed Focaccia Flatbread:
- Take 1 c shredded Mozzarella or other cheese
- Get 3 c almond meal/flour
- Get 1-1/2 tsp sea salt
- Take 1 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Get 1-1/2 tsp dried rosemary
- Make ready 1-1/2 tsp dried oregano
- Prepare 1/2 c black olives, finely chopped
- Make ready 1/4 c sun-dried tomatoes, finely sliced
- Prepare 2 eggs
- Make ready 1/2 c EVOO
Steps to make Herbed Focaccia Flatbread:
- Preheat oven to 375°F.
- In medium bowl, combine cheese, almond meal/flour, 1/2 tsp salt, onion and garlic powders, rosemary, oregano, olives and tomatoes.
- In small bowl, whisk eggs and all but 1 T of oil. Add to flour mixture and mix well.
- Line baking pan with parchment paper. Place dough on pan and shape into a rectangle, about 1/2" thick.
- Bake 12 minutes then remove from oven. Poke bread with handle end of wooden spoon every inch or so. Brush with remaing 1 T of oil and sprinkle with 1 tsp of salt.
- Bake 8-10 minutes more or until lightly browned.
- Keep leftovers in the refrigerator. Reheat slice in microwave for 20 seconds before serving.
So that is going to wrap it up for this exceptional food herbed focaccia flatbread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
