Olive Focaccia
Olive Focaccia

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, olive focaccia. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Olive Focaccia is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Olive Focaccia is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook olive focaccia using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Olive Focaccia:
  1. Get 400 ml flour
  2. Take 300 ml water
  3. Take 6 ml yeast
  4. Make ready 6 ml salt
  5. Prepare 50 ml olive
  6. Get 100 ml onion
  7. Take 30 ml herb or basil
Steps to make Olive Focaccia:
    1. mix all powder. usually first water and one by one
    1. and 1 needs fermentation for 30 minutes first.
    1. spread the dough to the pan with some olive oil. and put olive and onion on top. and wait for 2 hours at least
    1. bake to F 360 in the oven for 15 minutes

So that’s going to wrap this up for this special food olive focaccia recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!