Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cabbage kofta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Koftas are fried dumplings in a variety of spicy Mix together all the kofta (dumpling) ingredients. Adjust besen as needed to make a texture of very soft. Cabbage kofta recipe With step by step photos - cabbage kofta is a rich and delicious curry dish, very popular in This recipe of cabbage kofta is quite delicious and is slightly strongly spiced but not hot.
Cabbage kofta is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cabbage kofta is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cabbage kofta using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage kofta:
- Make ready 1/2 cabbage
- Get 2 tomatoes
- Take 1 onion
- Take 1 teaspoon hing/asafoetida
- Make ready to taste Salt
- Get 1.5 teaspoon dhaniya( Coriander) powder
- Take 1 teaspoon turmeric powder
- Make ready 1.5 teaspoon red chilli powder
- Take 1 teaspoon amchur( dry mango) powder
- Take 1/2 teaspoon ajwain /carom seeds
- Take 2 tablespoon besan/ gram flour
- Make ready as needed Chopped green coriander leaves
- Take as needed Water
- Make ready as needed Oil
Do try the recipe for Cabbage Kofta as it an. Cabbage Kofta Recipe is a fried dumpling made with shredded cabbage and spicy ingredients. During winter season cabbage kofta recipe serves best with your dinner. Cabbage kofta recipe, low fat koftas using cabbage, cooked in a tomato based gravy.
Steps to make Cabbage kofta:
- Take half cabbage
- Chop cabbage
- Add besan salt ajwain Red chilli powder and mix well
- Make puree of tomatoes and onion
- Make small balls of cabbage and fry in oil on medium flame
- Take wok add oil jeera hing and puree and add all spices
- Add water and let it boil
- Add kofta in it and let it boil
- Garnish with chopped green coriander leaves
I never know that we can make koftas with Cabbage and this is the first time i attempted and it turned out well and. Cabbage koftas are a wonderful treat to every day dinner menu. Cabbage koftas are vegetarian alternative to meatball. The finely grated cabbage mixed with spices and besan (gram flour) and deep. Kofta, its a ball made up of minced stuffing mixed with spices.
So that is going to wrap this up for this special food cabbage kofta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
