Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lee's "perfect" hard boiled eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lee's "Perfect" Hard Boiled Eggs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Lee's "Perfect" Hard Boiled Eggs is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
- Make ready Water
- Prepare Eggs
- Make ready 2 Tablespoons Kosher Salt
Instructions to make Lee's "Perfect" Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
So that’s going to wrap this up for this special food lee's "perfect" hard boiled eggs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
