Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, focaccia bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Focaccia bread is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Focaccia bread is something which I have loved my entire life.
This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Focaccia Bread, Our Favorite Yeast Bread To Make At Home.
To get started with this recipe, we must first prepare a few ingredients. You can have focaccia bread using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Focaccia bread:
- Take 1/2 cup Warm water
- Prepare 1.5 tsp Dry Yeast
- Make ready 1.5 tbsp Sugar
- Prepare 2 cup Maida
- Take 1/4 cup suji
- Get to taste Salt
- Take 2 tbsp Olive oil
- Get as required Water
- Take 1 Onion fried
- Prepare 1 Onion chopped
- Make ready 1/2 cup Garlic chopped
- Prepare 1 Tomato chopped
- Take 1 Capsicum chopped
- Get 1/2 cup Chopped Coriander leaves
- Prepare As needed Chilli flakes for sprinke
- Prepare Sauce
- Prepare 1 tsp olive oil
- Get 1/ 2 tsp soya sauce
- Get 1/2 tsp ketchup
- Take 1/2 tsp red chilli sauce
- Take as per taste Some flakes
Texture: The best part of focaccia is the texture, am I. Focaccia is one of the most famous Italian flatbreads. But before I get to the authentic Genoese focaccia recipe let's see some of the popular focaccia bread "cousins". Crisp yet fluffy bread, topped with delicious herbs and seasonings.
Instructions to make Focaccia bread:
- In warm water add yeast & sugar & leaves for 15 mins
- In bowl add maida, suji & salt & keep aside
- As yeast get active then first add olive oil in maida then yeast & water if required & make a soft dough & leave for 30- 60 min
- In a meanwhile grease the baking bowl along with butter paper
- Now as dough get double sprinkle some oil on that & sprinkle some maida on slab & knead the dough well for 2 mins then cut in two half & place in bake bowl & leaves for 30 mins
- Now put fingers in between the dough add some water mix oil (1/4 cup water & 2 tbsp oil) then place topping on bread fried onion, chopped onion & other garlic, tomato etc sprinkle chilli flakes, salt & coriander
- Pre heat oven & bake the bread & serve with sauce.for sauce mix all ingredients
- Tip: don't add yeast & salt together
This flavorful focaccia bread is This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or. Focaccia bread is made with very few ingredients. The five ingredients include: flour, water, salt, yeast, and olive oil. Like most all bread recipes, there is not one singular way to approach focaccia. This focaccia recipe is as fuss-free as bread recipes go.
So that’s going to wrap it up for this exceptional food focaccia bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
