Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, focaccia bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Focaccia Bread, Our Favorite Yeast Bread To Make At Home.
Focaccia bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Focaccia bread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook focaccia bread using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Focaccia bread:
- Take 1 cup warm water
- Get 2 cups Maida (All-purpose flour)
- Take 2 tbsp oil
- Take 2 tsp yeast
- Make ready 1 tsp sugar
- Make ready 1 tsp salt
- Get 1 tsp red chilli flakes
- Take 1 tsp oregano
- Make ready 1 tsp Olives
- Prepare 1/2 cup Capsicums
- Get 2 Onions
Texture: The best part of focaccia is the texture, am I. Focaccia is one of the most famous Italian flatbreads. But before I get to the authentic Genoese focaccia recipe let's see some of the popular focaccia bread "cousins". Crisp yet fluffy bread, topped with delicious herbs and seasonings.
Steps to make Focaccia bread:
- Combine the yeast, sugar and 1 cup of warm water in bowl, mix well and cover it with lid and keep aside for 15 minutes
- Combine the maida, oil, red chilli, oregano, salt, yeast - sugar mixture, mix well and kned it into soft dough using enough warm water
- Transfer the dough on a clean dry surface and knead it well till smooth
- Grease a bowl with oil and place the dough in it and cover it with a cling wrap
- Place the dough in warm place for 40 minutes
- Remove wrap and knead it again in the bowl till smooth
- Grease an aluminum tin with oil and place dough over it and spread it using your fingers and creating depressions with finger tips
- Pour 2 tsp of oil over it, sprinkler olives, oregano, red chilli flanks, design with onion, capsicum press it lightly
- Bake in a pre heated ovean at 200c for 15 minutes
- Cool and demould it, enjoy focaccia bread
This flavorful focaccia bread is This flavorful focaccia bread is so easy to make, and is perfect for sandwiches, dipping in soups, or. Focaccia bread is made with very few ingredients. The five ingredients include: flour, water, salt, yeast, and olive oil. Like most all bread recipes, there is not one singular way to approach focaccia. This focaccia recipe is as fuss-free as bread recipes go.
So that’s going to wrap it up with this special food focaccia bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
