Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cabbage kofta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cabbage Koftas are fried dumplings in a variety of spicy Mix together all the kofta (dumpling) ingredients. Adjust besen as needed to make a texture of very soft. Cabbage kofta recipe With step by step photos - cabbage kofta is a rich and delicious curry dish, very popular in This recipe of cabbage kofta is quite delicious and is slightly strongly spiced but not hot.
Cabbage kofta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cabbage kofta is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cabbage kofta using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage kofta:
- Prepare 500 gm Grated cabbage
- Prepare 1 Granted carrot
- Make ready 4 tbsp corn flour
- Make ready leaves Finely chopped coriander
- Make ready Oil for frying
- Prepare 1 tbsp ginger garlic paste
- Take For gravy
- Prepare 1 tomato
- Get 1 ginger one inch
- Get 1 chilly or as per taste
- Take Water for gravy
- Get 1 tbsp Cumin powder
- Prepare 1 tbsp coriander powder
- Make ready 1/2 tsp red chilly powder
- Take Pinch sugar
- Get to taste Salt according
Do try the recipe for Cabbage Kofta as it an. Cabbage Kofta Recipe is a fried dumpling made with shredded cabbage and spicy ingredients. During winter season cabbage kofta recipe serves best with your dinner. Cabbage kofta recipe, low fat koftas using cabbage, cooked in a tomato based gravy.
Steps to make Cabbage kofta:
- Grate vegetables mix it with corn flour.Add some cumin powder, coriander powder and red chilly powder chopped green chillies salt for taste.add ginger garlic paste to it. Make it into a dough. Make small balls out of it. Deep fry it.
- Until it's golden brown. Remove it put it on tissue paper remove excess oil.
- Take a pan. Add oil in it put some Cumin seeds when it starts crackling add onion chopped. Add turmeric powder and red chilly powder to it. When the onion turns brown add melon seeds tomato and green chillies paste. Cook it well when the oil starts to separate add water to get the desired consistency. Bring it to a boil. Now add the kofta balls.mix it all well.
- Garnish it with chopped coriander leaves. Serve it hot with chapati or naan
I never know that we can make koftas with Cabbage and this is the first time i attempted and it turned out well and. Cabbage koftas are a wonderful treat to every day dinner menu. Cabbage koftas are vegetarian alternative to meatball. The finely grated cabbage mixed with spices and besan (gram flour) and deep. Kofta, its a ball made up of minced stuffing mixed with spices.
So that’s going to wrap it up with this special food cabbage kofta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
