Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, meringues biscuits. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Meringues Biscuits is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Meringues Biscuits is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook meringues biscuits using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Meringues Biscuits:
- Prepare 2 egg white
- Take Pinch pink food colour
- Prepare 1/2 cup sugar
- Prepare 1 pipping bag
- Get Few drops essence
- Take Oil for greasing
Instructions to make Meringues Biscuits:
- Sb sey phley 2 eggs lain… or egg ka white part ab aik bowl mey nikal lain..
- Ab ap is white part ko achi trhan beat karain agr beater machine hai tu best hai warna folk sey b krsakhtey hain.. mein ney folk use kiya hai..
- Ab beaten eggs mey ap sugar add karain gey
- Sugar add krney ke baad is mey food colour add krna hai..phr again achi trhan achi trhan beat karain.
- Ab beaten eggs mey vanilla essence add karain or is ko thora sa beat karain
- Ab pipping bag mey lain agr nozzle hai tu theak warna masla nahi agey halki c noke kAat lain.. or is mey beaten eggs ki filling krlain…
- Ab baking tray ko grease krlain.. or piping bag ki madad sey round shape ki filling nikalain aik normal biscuit size ki.. is trhan sb biscuit banaye
- 200° par 4,5 minute bake karain ap ke mazedar merengue biscuits ready hain
So that is going to wrap this up for this special food meringues biscuits recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
