Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken biryani. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.
Chicken Biryani is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Biryani is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken biryani using 27 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Biryani:
- Get 350 gm Chicken
- Make ready 500 gm Rice(basmati)
- Make ready 250 gm Onion
- Prepare 250 gm Tomato
- Get 250 gm Potato
- Prepare 125 gm Dahi
- Prepare 1 Adrak piece chop
- Take 6-7 HariMirchain
- Prepare 5-6 Lahsun ky Jaway
- Make ready 1 Tezpat
- Take 4-5 Kalimirch
- Get 2 Loung
- Get 1 Bari Illachi
- Make ready 1 Darchinni piece
- Prepare 3 Choti Illachi
- Prepare 1/2 cup Oil
- Take 1 Tbsp Red Chilli powder
- Make ready 1 Tbsp Dhania powder
- Take 1 Tbsp Salt
- Make ready 1/2 tsp Haldi
- Prepare 1/2 tsp Zeera
- Make ready 3-4 Dry Aloobukhary(optional)
- Make ready Pinch Yellow colour in 1 Tbsp Milk
- Make ready To Boil Rice
- Take 1 Tbsp Salt
- Prepare 1 Tbsp Vinegar
- Take 1-2 Harimirch
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here!
Steps to make Chicken Biryani:
- Piyaz ko slice krlain.adrak lahsun bhi chop krlain.oil garam kar ky piyaz adrak lahsun light golden(pink ya translucent) fry krlain.I use fresh ginger garlic.app paste bhi use krskty hain.
- Piyaz main zeera +sabit garam masala add krdain.main ny freeze timatar peel kar ky use kye.app fresh bhi use krskty hain.
- Add tomatoes in piyaz cover for 5 min till tomatoes are soft.peel & cut potato in quarters.
- Mix lal mirch,dhania,haldi,salt in dahi & keep aside.add chicken in masala.fry for 3-5 min at medium to high heat.
- Add quarterd potatoes.mix. Add dahi mix with spices.mix & let it cook till chicken & potato are soft. No need to add water.timatar +dahi ka pani main hi chicken gal jyegi.
- Aloo bukhary bhi add krdain.optianal hy.kum ya ziada apni marzi sy.chicken +aloo tender hojye aur gravy bhun jaye tu 2-3 harimirchain cut kar ky add krdain.
- Rice ko wash kar ky soak krdain.apny rice type ky accordingly.dosry pateely main rice boil ky lye pani garam krain.salt+vinegar add krdain.pani main ubal eye tu rice+hrimirch add krdain
- Rice aik kani ky boil krain.full boil nahi krny.strain krlai
- Chicken gravy sy thoora oil nikal kar rice waly pot main add krdain. Neechay rice ki teh lagain.rice ky upar masaly ki teh lagain.
- Last teh rice ki lagain.uper sy chop harimirchain add krdain.zardy ka colour pani ya milk main mix krky rice ky upar sprinkle krdain.
- 1-2 tbsp fried onion sprinkle kar ky dum py rakh dain.main pot lid ko newspaper main wrap kar ky cloth main wrap krti houn.upar sy koi heavy item rakhti hoon so that steam achi bany.
- 5-8 min tez anch py dum py rakhain.phir jab side sy steam niklty nazar eye tu flame slow krdain. Mix krlain.
- Aik side sy dish out krain.jitni dishout karni ho utni he teh mix krain.iss tarha sy steam ander rehti hy & rice ziada dair tak garam rehty hain.
- Mazedar Chicken Biryani luxurymeal nosh farmain aur aam din ko bhi khass banain.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions. Making a chicken biryani in authentic dum style does take some time and needs little expertise. The first and foremost important thing to take care of while preparing chicken biryani is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.
So that’s going to wrap it up with this exceptional food chicken biryani recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
