Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, antipasto salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Antipasto Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Antipasto Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have antipasto salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Antipasto Salad:
- Prepare 1 box Tri color noodles
- Take 3 Roma tomatoes chopped
- Make ready 1/2 onion chopped
- Get 1/2 green pepper and red pepper chopped
- Get 1/2 block Colby jack cheese chopped in cubes
- Take Handful sliced black olives
- Make ready 4 oz chopped salami and pepperoni
- Prepare Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Most often an antipasto salads ingredients are slices of meat, various vegetables, olives, mushrooms tossed in a light oil or vinegar dressing. Corkscrew-shaped pasta soaks up a tasty blend of oil, vinegar, garlic, basil, red pepper and Parmesan. After it chills, toss in some broccoli, pepperoni, cherry tomatoes and mozzarella cheese. This colorful antipasto salad is a tasty crowd-pleaser.
Instructions to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
Guests love the homemade dressing, which is a nice change from bottled Italian. — Linda Harrington, Windham, New Hampshire Antipasto Salad—Dietary Notes. This antipasto salad is low carb. If you want even fewer carbs (or were looking to make a keto antipasto salad), you can switch up the antipasto ingredients you add, maximizing low-carb toppings and minimizing toppings with a higher count. For a vegetarian antipasto salad, add extra veggies. Chop or tear the lettuce into smaller pieces.
So that is going to wrap it up with this exceptional food antipasto salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
